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NorthSeafood leads the way in sustainable development. Fishermen have launched initiatives to use sustainable fishing methods in the North Sea, and NorthSeafood has access to this sustainable source of fish. We fully support any trends that promote more environmentally friendly fishing practices, as alternative fishing methods ensure significantly reduced energy consumption.
Since good stewardship is a key part of our mission, we operate on the basis of the international TQM system for health & safety and environmental standards. This means that in all our practices and throughout the purchasing, production and sales processes, we consider the impact they have on our environment and on people's working conditions. By continuously monitoring the production process, we keep waste to a minimum.
NorthSeafood is devoted to providing good working conditions. We offer our employees a safe work environment with many opportunities for development. We offer our employees the opportunity to enrol in training courses, and the results are highly visible: our organisation is constantly becoming more professional. Increased knowledge of production processes and technology results in even faster and more efficient production. We ensure that our people can develop into professional machine operators, and together they help create a sociable and effective organisation.
NorthSeafood also offers a range of appropriate training courses at management level. We are committed to development and believe in the power of knowledge and innovation.